2 c flour (or 1 c white flour & 1 c wheat flour)
2 teas baking powder
1 1/2 teas baking soda
1 teas salt
2 teas cinnamon
sift all together
Add
2 c sugar
1 1/2 c olive oil (or 3/4 c applesauce and 3/4 c oil)
4 eggs
Mix then add
2 c grated carrots
1 8.5 oz can crushed pineapple, drained
1/2 c nuts
pour into 9x13 greased pan. Bake at 350 for 40-45 minutes
Frosting
1/4 c butter
4 oz cream cheese
1/2 teas vanilla
2 c powdered sugar
Mix well. Spread on to cooled cake
No comments:
Post a Comment