Feeding Souls
Wednesday, October 18, 2017
Biscuits and Gravy
4 C. milk
Put in a sauce pan over low heat to warm
Combine until smooth then add to warm milk
3/4 C Water
1/2 C Flour
Add one 8 oz package of cream cheese, stir until smooth
Add in one pound of cooked country sausage.
Serves 10
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment